Black Forest Cake Class

BD 15

Black Forest Cake is a classic that is known for its rich layers of chocolate sponge, cherries and whipped cream. The cake is often enjoyed as a special occasion treat or as a celebratory masterpiece. This workshop is crafted to take you on a journey through the tantalizing flavors and artistry of the cake.

What you will learn

• The components and importance of each element in creating the perfect balance of flavors.
• The technique of baking moist and light chocolate sponge, using high quality ingredients and proper mixing methods.
• Discover how to make a luscious and tangy cherry filling using fresh cherries
• Learn the art of whipping cream to perfection, achieving the ideal texture for stability.
• Step by step guidance on how to assemble the cake layers, interlacing them with the cherry filling and whipped cream.
• Making chocolate shards to place them on the cake and piping whipped cream to place cherry garnishes.
• Troubleshooting and tips